LITTLE KNOWN FACTS ABOUT CHILI POWDER & SWEET PAPRIKA POWDER.

The sticky Beijing beef sauce is produced from a sweet and tangy mix of hoisin and oyster sauce, chili paste, and vinegar. It’s thickened with a cornstarch slurry to offer it a smooth viscosity that coats the meat and vegetables superbly.Crispy beef strips stir-fried with onion and red bell peppers then tossed inside a sweet and tangy sauce. Youâ